Cold foam is one Starbucks add-on I notice immediately on iced drinks and teas because it changes the first sip more than the drink looks like it will.
My new addiction is made from nonfat milk, using a special blender to create the smooth, textured foam.
When I want an iced coffee or tea to feel a little fuller on top, these are the cold foam drinks I keep coming back to.
Starbucks Cold Foam drinks (15 Best orders in 2025)
If cold foam is already your thing, these are the Starbucks drinks I would start with across coffee and tea.
1. Vanilla Sweet Cream Nitro Cold Brew

On the days when regular coffee does not quite do enough, I reach for the Vanilla Sweet Cream Nitro Cold Brew.
If you haven’t heard of nitro cold brews, this type of brew infuses nitrogen in the drink, resulting in a sweeter brew without adding any white or brown sugar.
Nitrogen makes this brew feel softer than regular cold coffee, and the vanilla sweet cream topping plus vanilla syrup push it toward a sweeter finish without making it heavy. high caffeine Starbucks drink.
The first time I tried this iced vanilla latte-style drink, I ended up ordering it again. It is sweet, smooth, and easy to drink when I am running on very little sleep.
Tips From A Barista
- You can ask for oat milk (or any alternative milk) to be used to make the cold foam - just remember it may not foam as well as standard dairy cold foam
- You can choose any flavor cold foam - I love shaking it up with chocolate or salted caramel cold foam
2. Iced Cinnamon Dolce Latte

I have a soft spot for cinnamon, especially in fall, so this Iced Cinnamon Dolce Latte is one of my favorites Starbucks cinnamon drink once the weather cools down.
The Iced Cinnamon Dolce Latte uses milk, iced espresso, cinnamon syrup, and vanilla sweet cold foam. The cinnamon keeps it dessert-like, but the espresso still comes through.
The combination of vanilla, cinnamon, and coffee always smells so good. Plus, this looks so cute with cold foam and dusted cinnamon on top.
The spice shows up mostly on the finish, which is what keeps it interesting when I want something sweeter without tasting flat.
3. Iced Caffe Mocha

The Iced Caffe Mocha is an easy one to return to on days when I want something familiar.
It’s just like your regular Caffe Mocha drink but served cold with a creamy, velvety cold foam topping.
It also brings back a little nostalgia for me because it was one of the first coffee drinks I relied on while I was getting into coffee. I still think of studying with something chocolatey beside me when I order it.
Vanilla cold foam makes the mocha taste a little softer and closer to a milkshake, which is why I still order it when I want the chocolate to feel less sharp.
It works well in warm weather, but it changes fast once the cold foam melts and softens the coffee edge.
Tips From A Barista
- Want to up the chocolate ante? Order your Iced Caffe Mocha with chocolate cold foam
4. Honey Almond Milk Nitro Cold Brew

Nitro cold brew already feels smoother than regular cold brew, and this version softens it even more. The sweetness comes through first, so the coffee never feels sharp.
Honey and almond milk make the Honey Almond Milk Nitro Cold Brew taste softer than the caffeine level suggests. The flavor stays nutty, and the honey keeps the finish rounded.
I usually swap in oat milk when I want a creamier texture, but the original still has a nice nutty sweetness that works with the cold brew.
The flavor can be addicting, but the effects can be pretty intense, especially if you’re not used to highly caffeinated drinks.
It still feels like a strong drink, so I do not treat it like something to sip all day.
Tips From A Barista
- Not into almond milk? This tastes just as great with other alternative milks like oat milk
5. Iced London Fog Tea Latte with Cold Foam

As a tea drinker, I have always had a soft spot for the London Fog Tea Latte, especially when I want something quieter than coffee on a cooler afternoon.
The Iced London Fog Tea Latte with Starbucks Cold Foam combines vanilla syrup, lavender notes, and bergamot, then finishes with creamy cold foam that softens the tea without hiding it. The bergamot still comes through.
This iced tea brings me straight to the streets of London from my first sip. It always makes me want to crack open a mystery novel and get cozy.
When I want tea but not plain tea, this is the one I reach for.
Tips From A Barista
- Want a stronger tea taste? Ask for no water and light ice with your tea order
- Need to get cozy? Order it hot for a delicious change
6. Iced Matcha Tea Latte with Cold Foam

There are days when I want tea more than coffee, and this Iced Matcha Tea Latte with Cold Foam fits that mood neatly, especially when I want something sweeter that still tastes like tea.
Matcha and milk give it a creamy, grassy flavor I enjoy, and the cold foam makes the top taste a little sweeter. The green color is part of the appeal, too.
The added cold foam topping makes it more interesting as it gives a sweet aftertaste to my every sip.
Matcha is not for everyone. If you are not used to that earthy, slightly bitter profile, the flavor can feel pretty distinct before the sweetness settles in.
Tips From A Barista
- Matcha tastes incredible with chocolate - try it with chocolate cold foam for a new taste experience
7. Salted Caramel Cream Cold Brew

I am partial to salty-sweet drinks, especially with caffeine, so the Salted Caramel Cream Cold Brew is an easy yes for me when I want something a little more grown-up.
Salted caramel is familiar on paper, but in a cold coffee drink it tastes more interesting to me than just candy-like.
The Starbucks cold brew drink itself has appeal on its own, but pairing it with salted cream changes the balance in a way I notice right away, with the top layer landing first.
8. Salted Caramel Nitro Cold Brew

I have a weakness for Starbucks salted caramel drinks, and the Salted Caramel Nitro Cold Brew is the one I keep thinking about because the flavor stays bold without getting heavy.
It’s essentially just the Salted Caramel Cream Cold Brew drink but uses the famous Nitro Brew instead of the regular cold brew.
The cold foam works better for me than whipped cream here because it feels lighter and melts into the drink instead of just sitting on top.
This incredibly smooth drink smells divine and is perfectly sweet and balanced – plus the caffeine kick does wonders for my mood!
I like that this caramel cream cold brew still gives me a stronger coffee base underneath the sweetness without pushing the caramel too far.
9. Iced White Chocolate Mocha

White Chocolate Mocha on ice has been around long enough that it feels familiar the moment I order it. I know exactly what to expect from it.
When I want a lighter version of this drink, request to substitute the whipped cream for cold foam.
The cold foam slowly blends into the drink and softens the edges, so the whole cup feels creamier than the whipped cream version.
It is sweet, comforting, and easy to finish.
Tips From A Barista
- White chocolate has so many delicious possible taste combos - I love ordering the Iced White Chocolate Mocha with matcha cold foam or salted caramel cold foam
10. Iced Starbucks Blonde Cappuccino with Cold Foam

Another cold foam drink worth trying is the blonde espresso Starbucks drink Iced Starbucks Blonde Cappuccino with Cold Foam when I want something lighter than a full coffee drink.
When I want a lighter-bodied iced coffee, this is the one I pick. The blonde roast keeps it brighter and a little more acidic.
So, if you’re trying to avoid acids, I suggest leaving this iced cold foam cappuccino for those with stronger guts. I mean, I still order it but my suffering is worth it for the deliciousness.
I order this when I want something a little different from my usual iced coffee without turning it into a fully customized drink.
11. Cold Brew With Cascara Cold Foam

The Cold Brew with Cascara Cold Foam is one of the earlier cold foam drinks on the menu, and I still like the way the sweetness feels balanced rather than sugary. It was one of the first versions that made me pay attention to cold foam.
It is made with brown sugar and maple syrup, then topped with cascara and a little vanilla syrup for a layered sweetness that keeps the drink from tasting flat.
There’s something so comforting about this drink for me. I just love how it smells and the flavors are unique without being overly sweet.
12. Blackberry Caramel Macchiato

I like berries in drinks, so I had to try this secret menu Blackberry Caramel Macchiato from Starbucks just to see whether it actually worked.
It is basically an iced macchiato with ice, blackberries, and caramel drizzle, then blackberry-blended sweet cream cold foam on top for a fruity finish that adds a little tang.
The mix reminds me a bit of a berries-and-cream dessert on ice, which is why it stuck with me.
It’s so cute and tastes so fun – I love ordering this when it’s sunny out for the instant summer vibes.
13. Pink Drink with Cold Foam

Another fruity Starbucks drink I reach for is the Pink Drink with Cold Foam when I want something fruity and easy to sip.
This cold foam pink drink blends the popular strawberry and acai berry beverage with passion fruit and coconut milk, producing a delectable drink.
The coconut milk makes this one feel especially creamy, and the cold foam gives the sip a smoother finish without muting the fruit.
This iced drink is irresistible as it is, but the cold foam on top of the pink drink takes it to a whole different flavor level for me. Plus, it’s so cute!
Tips From A Barista
- Try asking for chocolate mocha syrup in the cold foam for a chocolate twist
- Try adding strawberry puree and three pumps of white mocha sauce for a Material Girl twist
14. Dragon Drink with Cold Foam

I first ordered this because the name caught my attention and it looked pretty, which is usually enough to get me to order once.
I ended up getting a tropical punch flavor I did not expect from Starbucks. The fruit flavor was brighter than I expected, and that surprised me in a good way.
The cold foam Dragon Drink is made with real pieces of dragon fruit, mango chunks, coconut milk, and a sweet cream cold foam topping. The mango keeps the whole thing cheerful.
I am a sucker for mango, so this one was an easy win for me.
It looks cool and is so fruity yet different – an absolute delight in the summer!
Tips From A Barista
- Not into dragon fruit? Try asking for other fruit or asking for double mango instead
15. Nitro Cold Brew with Cascara Cold Foam

When I need a serious caffeine lift, this Nitro Cold Brew is the one I think about first, especially on a long workday.
With a high caffeine level, it is the kind of drink I treat carefully, so I do not drink it late in the day.
I love the subtle cherry notes in the fluffy cold foam combined with the strong taste of brewed coffee.
It is a stronger alternative to plain cold brew, and the flavor keeps me alert without feeling overly heavy. The coffee flavor stays clear.
What exactly is Starbucks cold foam?
Cold foam is milk frothed without heat or steam, which gives it a thick, creamy texture that feels lighter than whipped cream.
It works especially well on iced coffee, cold lattes, cold brew, and other chilled drinks.
The regular foam is made by frothing milk using hot steam, allowing microbubbles to form. This foam is used on top of hot drinks like lattes and cappuccinos. However, standard foam doesn’t hold well on top of cold drinks.
That is where cold foam makes the most sense to me.
Starbucks offers several cold foam flavors, including vanilla sweet cream, plain, caramel, and pumpkin cream if the store has those options.
Vanilla sweet cream cold foam is a common default, so it helps to ask for the exact version you want.

FAQs
How do you order cold foam at Starbucks?
If I am ordering it, I ask for cold foam and name the flavor I want if there is one.
What is sweet cream cold foam at Starbucks?
Sweet cream cold foam is made with 2% milk, heavy cream, and vanilla syrup whipped in a cold foam blender. It can turn a simple iced drink into something much creamier, and I notice the difference right away.
Can you add cold foam to any Starbucks drink?
You can often add cold foam to different drinks, though exact options can vary by store and menu.
Which Starbucks cold drink is the best?
The Iced Caffe Mocha is one of the easier Starbucks cold drinks to come back to because the sweetness and bitterness stay in balance.
A layer of vanilla sweet cream foam makes it even softer on top. If I want more caffeine, I usually move to cold brew instead.
Conclusion
Cold foam started as a cold-brew topping, but it now shows up on plenty of drinks. I still think that is where it makes the most sense.
My bias leans toward the Iced White Chocolate Mocha for the nostalgia and the Salted Caramel Cream Cold Brew for the bolder flavor, because one feels comforting and the other feels sharper.
If I want to narrow down a favorite, I try a few side by side and see which one fits my taste.


