Barista Training Georgia

Intelligentsia Coffee

451-B Bishop St, Atlanta, Georgia 30318

  • Phone: 888.945.9786 
  • Email: events@intelligentsiacoffee.com 
Intelligentsia Coffee logo

Intelligentsia offers training workshops as well as private cuppings and tastings by appointment only.


Counter Culture Coffee

Counter Culture Coffee 812 Mallard Avenue Durham, NC 27701

  • Phone: 404.903.1286 
  • Email: 
counter culture coffee logo

Counter Culture Coffee’s education curriculum consists of a variety of focused labs, classes & seminars. The classrooms are furnished with state-of-the-art equipment.


Academy Coffee

1019 Virginia Avenue NE Atlanta, Georgia 30306

  • Phone: (404) 343-4374 
  • Email: info@academycoffeeatl.com 
academy coffee logo

Individual and Team free coffee training for baristas in and around atalanda GA


Buona Caffe Roasting, Equipment and Training Center

520 Reynolds St. Augusta, GA 30901

  • Phone: 706.955.8766
  • Email: 
buona caffe logo

Offers brewing Methods Class, that will cover not only grind, ratios, and extractions, but also put them to the test using various brewing methods, such as the Chemex, Hario V60, Aeropress, Clever Dripper, French press, and maybe even a siphon brewer.


Common Questions About Barista Training In Georgia

How long does barista training in Georgia take?

Barista training in Georgia can range from 1 day to 4 weeks depending on the class and skill type you choose to learn. A basic coffee cupping class will only take one day. However, a full training course can take up to 4 weeks.

How much does barista training in Georgia cost?

Barista training in Georgia can cost as little as $50 for a short specialty class, and upwards of $300 for a comprehensive barista training course.

Want to become a Barista but not sure where to start?

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Kayla Stavridis

Kayla Stavridis

Kayla Stavridis is the Head of Marketing here at Barista HQ. While keeping up-to-date on the latest trends in coffee, you can find her sipping a cold brew with just a touch of milk on the beach in the afternoon and a Corona with lime in the evening. She is passionate about keeping you informed about what’s new in coffee.

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